Close, but no cigar:
Carnival games of skill, particularly shooting games, once gave out cigars as a prize. A contestant that did not quite hit the target was close, but did not get a cigar.
Dead as a door nail:
Nails were once hand tooled and costly. When an aging cabin or barn was torn down the valuable nails would be salvaged so they could be reused in later construction.
When building a door however, carpenters often drove the nail through then bent it over the other end so it couldn't work its way out during the repeated opening and closing of the door. When it came time to salvage the building, these door nails were considered useless, or "dead" because of the way they were bent.
High on the hog:
The best meat is on the upper portion of the pig. Rich people have always been afforded this luxury while the servants, slaves and poor have always had to eat pig's feet, chitterlings, cracklings, etc. - low on the hog.
Let the cat out of the bag:
At medieval markets, unscrupulous traders would display a pig for sale. However, the pig was always given to the customer in a bag, with strict instructions not to open the bag until they were some way away. The trader would hand the customer a bag containing something that wriggled, and it was only later that the buyer would find he'd been conned when he opened the bag to reveal that it contained a cat, not a pig. Therefore, "letting the cat out of the bag" revealed the secret of the con trick.
Mind your P's and Q's:
Comes from the early pub days when beer and ale was served in pint and quart containers. The tab was kept on a chalkboard used to count the pints and quarts consumed. To watch your Ps and Qs is to control your alcoholic intake and behavior.
Sleep tight:
Before box springs were in use, old bed frames used rope pulled tightly between the frame rails to support a mattress. If the rope became loose, the mattress would sag making for uncomfortable sleeping. Tightening the ropes would help one get a good night sleep.
With a grain of salt:
Salt is now an inexpensive and readily available commodity. But it was once very valuable due to its high demand as a food preservative and relative scarcity.
Salt was thought to have healing properties and to be an antidote to poisons. To take (eat or drink) something "with a grain of salt" was to practice preventive medicine. One would do this if they were suspicious that the food might be poisonous or may cause illness.
Peace, Hope and Love, Barbara
